LINK LOVE

NUTRITION

Sports Nutrition

Alltop Nutrition (In the News)

NutritionUnplugged (Trends)

Fooducate (TO the point, no bull truth about FOOD)

FAV RECIPE & HEALTHY COOKING SITES

cookinglight

wholeliving

eatingwell

Mark Bittman

MyRecipes

Foodnetwork

COOKING SCHOOL, NYC

naturalgourmetinstitute

GET OFF THE COUCH AND MOVE…FITNESS SITES

Trail Link

Map My Fitness

Map My Run 

active.com

American College of Sports Medicine (ACSM)

Westchester Road Runners

Fitness Magazine

SOMETIMES YOU JUST NEED TO EAT THE COOKIE…FOODIE SITES/BLOGS

kitchendaily

smittenkitchen

Mattbites

Chow

SeriousEats

SteamyKitchen

101Cookbooks

TheFoodSection (travel,wine, food)

FOOD PHOTOGRAPHY-TIPS, TRICKS, LESSONS

Lou Manna Digital Food Photography blog

New York Times-Dining Food Photo tips

Steamy Kitchen-simple lighting tips for the home photos

Strobist-Lighting Tips

FOOD PHOTOS

Foodgawker

Healthy Aperture

Flickr (Here’s my stream of photos!)

FOR THE PLANET, LOCAL, SUSTAINABLE, SEASONAL

Seasonal Ingredients, by state

Grow your own Food

Environmental Working Group

Environmental Defense Fund (Seafood)

Field To Plate

The Climate Friendly Gardener

FOOD WRITING

Monica Bhide

eGullet

RenegadeWriter

AWESOME ENTREPRENEURS and Savvy Women

Marie Forleo

Laura Roeder

TalkingShrimp

BLOG LOVIN

(I’m constantly updating)

Greenkithenstories

Junia’s Healthy blog

Sandra’s Easy Cooking

Gourmande In the Kitchen

EA Stewart-The Spicy RD

FoodTrainers

Professional Palette

Dish by Trish

YOGA

see separate page!

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4 thoughts on “LINK LOVE

  1. Hi Jen,
    I have been recently reading articles in magazines about healthy good grains. For example, flax seed, wheat germ, etc… I eat yogurt regularly and I was going to add some grains to my yogurt daily. Maybe you could help narrow it down for me or give me your suggestion. I am home with my 2 boys, trying to lose weight, and usually eat healthy. Thanks so much for your help! Hope all is well with you look great!!! Great web site too 🙂
    -Ruth

  2. I like some of the recipes I’ve found on your site. I’ve gone from 246 lbs down to 190 lbs by becoming aware that I’m insulin resistant and by using a glucose meter to provide feedback while radically reducing my carb intake and increasing exercise. Its amazing how easy it is to lose weight once you have this awareness! I created http://www.freeobesitysolutions.com to log my progress and to share ideas and information with others. Thanks for all the good ideas and information on your blog!

    • Hi John!
      Looks like your site is under construction. Congratulations on your weight loss success! The shock of finding out you’re insulin resistant (IR) can be very overwhelming, however, you’re also able to reverse it before it becomes Type I diabetes and insulin dependent! It brings me great pleasure that you may find recipes for your taste buds and HEALTH on my site.
      Feel free to dish out info and any questions of topics you’d love me to cover.
      Thanks for visiting!
      Jen

Intelligent Thoughts by Smart People

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